Location: Downtown San Diego
Employment Type: Part-time (2 Days ONLY)
Reports To: Head Chef
Pay: $25.00 per hour CASH
Hours: Sunday 10:00AM-6:00PM, Monday 5:30AM-2:30PM
DO NOT APPLY WITHOUT RELEVANT EXPERIENCE. See requirements below.
About Us:
Macro Meal Prep San Diego is a fast-growing meal prep company committed to providing healthy, chef-crafted meals to busy individuals and families. We pride ourselves on quality, consistency, and innovation, and we’re looking for a passionate and detail-oriented Prep Supervisor to help lead our kitchen team and scale our operations.
Job Summary:
The Prep Lead is responsible for supporting the Head Chef in the weekly operations of the kitchen. You’ll help lead food preparation and packaging for large-scale production, ensure consistency in food quality, and maintain strict food safety and sanitation standards. The ideal candidate has a passion for healthy food, thrives in a fast-paced environment, and can balance creativity with structure.
Key Responsibilities:
-Assist the Head Chef in planning weekly meal prep menus and testing new recipes.
- Oversee daily kitchen operations and prep line.
- Manage and train kitchen staff, ensuring all food is prepared and portioned to spec.
- Monitor production timelines to ensure efficient meal prep and packaging
- Enforce food safety, cleanliness, and sanitation procedures in accordance with health codes.
- Assist in quality control – from taste to presentation to packaging.
- Support special dietary accommodations and allergen management.
- Fill in for the Head Chef as needed
Requirements:
-DO NOT APPLY WITHOUT KITCHEN SUPERVISORY OR MANAGEMENT EXPERIENCE.
- Speed and Sense of Urgency is a MUST.
- 2+ years of experience as a Sous Chef, Kitchen Supervisor, Kitchen Manager or similar role in high-volume kitchens a MUST.
- Experience in meal prep or catering operations preferred.
- Strong understanding of food safety, kitchen organization, and batch cooking.
- Leadership and team management skills.
- Excellent time management and multitasking abilities.
- Culinary degree or equivalent experience is a plus.
- ServSafe Food Manager certification preferred.
Perks:
Consistent schedule
Opportunities for growth and leadership
Free meals, paid breaks and employee meal discounts
...Public Safety Officer Location: Power & Light District Kansas City, MO About the Role We are seeking dependable and professional Public Safety Officers to join our team in the Kansas City Power & Light District. The ideal candidate will help maintain a safe...
...facilities. As a Custodian, you'll be responsible for a variety of cleaning tasks, including sweeping, mopping, vacuuming, sanitizing... ...gov) Additional information may also be found in the AFSCME contract, which you can access at Human Resources | City of Kent (kentwa...
Seeking a Travel Respiratory Therapist in Montgomery, AL, earning $8,106/month. Responsibilities include providing respiratory care to patients, conducting assessments, managing ventilators, and collaborating with healthcare teams. Ensure patient safety and comfort...
...infrastructure that defines relationships between app, identities and data. Why Lumos? Jump on a Rocketship: Since launching... ...and AI-driven solutions. We are seeking a Lead Data Engineer to expand and enhance our existing data infrastructure, built around...
...We are hiring immediately for part time BARISTA positions. Location: Montclair State University - 1 Normal Avenue Student Center, Montclair, New Jersey 07043. Note: online applications accepted only. Schedule: Part time; Days and hours may vary. More details...