# Seasonal Line Cook - Walnut Room Restaurant, State Street Job at Macys, Chicago, IL

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  • Macys
  • Chicago, IL

Job Description











About



















Macys is proudly Americas Department Store. Theres a reason weve been around for 160 years. Customers come to us for fashion, value and celebration. Macys is also known for giving back to our communities. Now is an exciting time to join Macys. The face of retail is changing, and change requires innovation.


 


Were bringing the magic of Macys to the exciting world of foodservice and changing the way our customers experience shopping. From full-service restaurants to fast-casual options we pride ourselves on giving our customers a chance to relax, refuel, and enjoy. The secret ingredient to our success is our team of skilled culinary workers who are passionate about food. We offer great job opportunities in restaurant management, culinary arts, food sales, and in-store Starbucks locations. Every role is different, so youre sure to find something delicious!






 









Job Overview























The Line Cook's primary responsibility is to prepare hot and cold food for customer's consumption according to company and Health Department standards.



 









Essential Functions

























  • Follows Food Division Standards and Best Practices


  • Produce and present food products, cooked to order by following recipes to the letter or build sheets according to company standards


  • Put away stock according to standards


  • Follow food safety standards and maintain work area and equipment in accordance with Health Department standards


  • Educate, sample, and serve customers food products


  • Effectively deal with multiple customers and communicate customer requests or concerns to other associates and manager on duty


  • Follow station specific duties and responsibilities


  • Open and close area following appropriate checklist, verifying completion with Manager on Duty prior to leaving the area


  • Follow production guides, maintain stock levels and standards in product presentation


  • Maintain personal hygiene and professional dress code to comply with company and Health Department standards


  • Assist other associates to ensure all kitchen duties are completed and customer service standards are maintained


  • Maintain a safe work area


  • Assist with special events





  • Perform other duties as needed




 









Competencies

























  • No Education or Experience Required.


  • 1-2 years direct experience.


  • Ability to read and interpret instructional documents such as safety rules, operating and maintenance instructions, and procedural manuals.





  • Ability to work a flexible schedule with retail hours, including day, evening, weekends, and/or holidays.




 









Physical Requirements

























  • Position requires prolonged periods of standing/walking around store or department.


  • May involve reaching, crouching, kneeling and stooping.


  • Position may require working in a warm kitchen environment.


  • Frequently lift/move up to 25lbs.



 


FOODS00



 




This position may be eligible for performance-based incentives/bonuses. Benefits include 401k, medical/vision/dental/life/disability insurance options, PTO accruals, Holidays, and more. Eligibility requirements may apply based on location, job level, classification, and length of employment. Additional benefit details are available at macysJOBS.com. Macys

Job Tags

Holiday work, Casual work, Seasonal work, Flexible hours, Afternoon shift,

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